Fabulous moist cake using olive oil instead of butter. This is a great cake with a moreish fruity texture and fragrance from the olive oil. This is flavoured with fresh lemon and filled with lemon curd...
The first Michelin guide to the British Isles was published in 1911, with the aim of helping intrepid motorists on their travels. Now, 100 years on, the 2011 guide continues to respond to the needs of its readers..
It’s that time of year when left over turkey gets your guests groaning. Expert chefs offer up inspiration with some of their favourite turkey recipes that will have you wishing you’d bought a bigger bird
Each week, Mary Brooks, Editor and Publisher of Great British Life carefully selects her favourite photographs from our readers. This week the theme was Beautiful Birds Photographs...
Shoppers in London were treated to quite a sight today, as a billboard made entirely of living flowers was revealed outside the Westfield Shopping Centre...